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Route System and Local Distribution Areas
Leidenheimer Baking Co. has the largest French bread route sales system
in New Orleans, making fresh deliveries throughout the Gulf South
seven days a week. Our specially packaged bread for foodservice use
maintains a crisp crust, airy interior, and wonderful taste.
Every Leidenheimer route salesman carries a digital pager to ensure
prompt, reliable response to all of your service needs. State-of-the-art
hand-held computers ensure error free invoices and efficient inventory
control. Leidenheimer's commitment to technology and service coupled
with its products' incomparable quality is a winning combination
for your business. Whether it is for a po-boy shop, restaurant,
hotel, or grocery, please contact us for any additional delivery
information at info@leidenheimer.com.
Leidenheimer Baking Co. delivers to foodservice accounts in the
following areas:
Louisiana
New Orleans
Baton Rouge
Houma
LaPlace
Gramercy
Hammond
Covington
Mandeville
Slidell
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Mississippi
Gulf Coast Area
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Alabama
Mobile
Gulf Shores
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Florida
Pensacola
Ft. Walton Beach |
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